Four variations on vegan HUMMUS by NOA
NOA is really great at making hummus – in really varied ways, and always vegan! The best quality chickpeas and tahini come together with fresh ingredients to make wonderfully delicious feel-good products that are just waiting to be dipped in or to be used to enhance any number of different dishes.
HUMMUS - ORIGINAL by NOA is the absolute classic. Pure and natural, made from the best ingredients, creamy and sophisticated.
Noa stands for 100% plant power: all five of NOA’s different hummus varieties are perfect for creative cooking, or as a quick starter. Simply drizzle a little olive oil over your hummus, and you’re good to go – or for something different, you could let your inner culinary creative run wild!
Sustainability is important at NOA, and the company tries to make its delivery routes as short as possible, reduce the amount of packaging it uses, and always keep up-to-the-minute with all other aspects of sustainability.
Four variations on vegan HUMMUS by NOA
NOA is really great at making hummus – in really varied ways, and always vegan! The best quality chickpeas and tahini come together with fresh ingredients to make wonderfully delicious feel-good products that are just waiting to be dipped in or to be used to enhance any number of different dishes.
HUMMUS - HERBS is classic hummus with the full-bodied flavor of fine, aromatic herbs.
Noa stands for 100% plant power: all five of NOA’s different hummus varieties are perfect for creative cooking, or as a quick starter. Simply drizzle a little olive oil over your hummus, and you’re good to go – or for something different, you could let your inner culinary creative run wild!
Sustainability is important at NOA, and the company tries to make its delivery routes as short as possible, reduce the amount of packaging it uses, and always keep up-to-the-minute with all other aspects of sustainability.
Four variations on vegan HUMMUS by NOA
NOA is really great at making hummus – in really varied ways, and always vegan! The best quality chickpeas and tahini come together with fresh ingredients to make wonderfully delicious feel-good products that are just waiting to be dipped in or to be used to enhance any number of different dishes.
HUMMUS - PAPRIKA & CHILI is the more fiery, spicy version of the NOA classic. Mild hummus comes together with the heat of paprika and chili to create a piquant, harmonious combination of the two.
Noa stands for 100% plant power: all five of NOA’s different hummus varieties are perfect for creative cooking, or as a quick starter. Simply drizzle a little olive oil over your hummus, and you’re good to go – or for something different, you could let your inner culinary creative run wild!
Sustainability is important at NOA, and the company tries to make its delivery routes as short as possible, reduce the amount of packaging it uses, and always keep up-to-the-minute with all other aspects of sustainability.
NOA vegan SPREAD - three variations
These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:
NOA’s LENTIL CURRY SPREAD. A spicy hint of curry paired with mild lentils mean that this spread will be a hit - and not just with those who are already fans of Indian cuisine.
Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!
NOA vegan SPREAD - three variations
These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:
NOA’s CHICKPEA and AVOCADO SPREAD. This genius combination of chickpeas and avocado is enhanced by the addition of quinoa and lime juice, and is so delicious that you’ll want to eat it spoonful by savory spoonful right out of the jar!
Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!
NOA vegan SPREAD - three variations
These deliciously aromatic spreads by NOA taste great on all types of bread, at any time of day. But that’s not all these tasty, creamy spreads can do... they’re also great as dips or for as a creamy seasoning for many dishes cooked in a pan, saucepan or on the grill. Your marinades, sauces and pasta dishes will all be delighted to have any of the following additions:
NOA’s CHICKPEA, TOMATO and BASIL SPREAD. The classic combination of tomato and basil is paired with the mild creaminess of chickpeas to create a glorious Mediterranean flavor.
Whichever of the three variations - LENTIL CURRY, CHICKPEA and AVOCADO or CHICKPEA, BASIL and TOMATO - you go for, and whether you spread them on your sandwiches or use them in creative recipes, one thing’s for sure: these vegan spreads won’t hang around in your fridge for long - they’re much too delicious and versatile for that!
Content:
175 Grams
(€13.66* / 1000 Grams)
€2.39*
Cheapest price/30 days: €2.39
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