L'herbivore - Seitan specialties

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L'Herbivore Seitan Marinated Herbs Balsamico, Organic, 180g

Tasty seitan from the seitan manufactory L'Herbivore The seitan manufacturer L'Herbivore brings with its handmade seitan specialties neat taste in the vegan kitchen. The marinated fried seitan slices are exceptionally delicious and can thus be used wonderfully in various dishes as a vegan meat alternative. The seitan slices in balsamic herb marinade have a wonderful strong aroma and taste wonderfully of herbs. You can enjoy them in different ways, both fry and grill, combine wonderfully with other ingredients and use them in a wide variety of recipes. Due to their round shape, the side slices can also be used to create the most delicious vegan or vegetarian burgers. Only vegan and vegetable ingredients from controlled organic cultivation are used for the production of the fried slices. Enjoy seitan at its best and in many variations - with the products of L'Herbivore! With seitan from L'Herbivore you can create delicious vegan and vegetarian dishes. Extraordinary seitan creations of different kinds provide variety. You can order the fried seitan slices from us in the variety Classico smoked. We also offer seitan strips with Mediterranean herbs. In addition, you can find marinated seitan from L'Herbivore in herb balsamic, colorful pepper and tomato malt beer varieties. But our online store not only offers vegan meat alternatives. You can also discover lots of products that you can combine with seitan from L'Herbivore: for example, cassava fritters, vegan cappelletti or delicious sauces and dips such as the barbecue sauce from Byodo or the spicy vegan aioli from bedda. Marinated slices of seasoned seitan for sautéing and grilling Ideal as a vegan alternative to meat with delicious consistency and fine taste Quick and easy preparation in just a few minutes Made from organic vegetable ingredients

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Marinated Tomato Malt Beer, Organic, 180g

Tasty seitan from the seitan manufactory L'Herbivore The seitan manufacturer L'Herbivore brings with its handmade seitan specialties neat taste in the vegan kitchen. The marinated fried seitan slices are exceptionally delicious and can be used as a wonderful vegan alternative to meat in various dishes. The seitan slices with tomato and malt beer and a tomato marinade have a wonderful strong aroma and taste wonderfully sweet. You can enjoy them in different ways, both fry and grill, combine wonderfully with other ingredients and use them in a wide variety of recipes. Due to their round shape, the side slices can also be used to create the most delicious vegan or vegetarian burgers. Only vegan and vegetable ingredients from controlled organic cultivation are used for the production of the fried slices. Enjoy seitan at its best and in many variations - with the products of L'Herbivore! With seitan from L'Herbivore you can create delicious vegan and vegetarian dishes. Extraordinary seitan creations of different kinds provide variety. You can order the fried seitan slices from us in the variety Classico smoked. We also offer seitan strips with Mediterranean herbs. In addition, you can find marinated seitan from L'Herbivore in herb balsamic, colorful pepper and tomato malt beer varieties. But our online store not only offers vegan meat alternatives. You can also discover lots of products that you can combine with seitan from L'Herbivore: for example, cassava fritters, vegan cappelletti or delicious sauces and dips such as the barbecue sauce from Byodo or the spicy vegan aioli from bedda. Marinated slices of seasoned seitan for sautéing and grilling Ideal as a vegan alternative to meat with delicious consistency and fine taste Quick and easy preparation in just a few minutes Made from organic vegetable ingredients

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Strips Mediterranean Herbs, Organic, 180g

Tasty seitan from the seitan manufactory L'Herbivore The seitan manufacturer L'Herbivore brings with its handmade seitan specialties neat taste in the vegan kitchen. The finely seasoned fried seitan strips are exceptionally tasty and can be used as a wonderful vegan alternative to meat in various dishes. The seitan strips with Mediterranean herbs are wonderfully firm to the bite and taste wonderful of herbs. You can enjoy them in different ways, combine them wonderfully with other ingredients and use them for the most diverse recipes. For the production of the frying strips, only vegan and vegetable ingredients from controlled organic cultivation are used. Enjoy seitan at its best and in many variations - with the products of L'Herbivore! With seitan from L'Herbivore you can create delicious vegan and vegetarian dishes. Extraordinary seitan creations of different kinds provide variety. You can order the fried seitan slices from us in the variety Classico smoked. We also offer seitan strips with Mediterranean herbs. In addition, you can find marinated seitan from L'Herbivore in herb balsamic, colorful pepper and tomato malt beer varieties. But our online store not only offers vegan meat alternatives. You can also discover lots of products that you can combine with seitan from L'Herbivore: for example, cassava fritters, vegan cappelletti or delicious sauces and dips such as the barbecue sauce from Byodo or the spicy vegan aioli from bedda. Strips of seasoned seitan for sautéing and grilling Ideal as a vegan alternative to meat with delicious consistency and fine taste Quick and easy preparation in just a few minutes Made from organic vegetable ingredients

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Marinated Mixed Pepper, Organic, 180g

Tasty seitan from the seitan manufactory L'Herbivore The seitan manufacturer L'Herbivore brings a lot of flavor to vegan cuisine with its handmade seitan specialties. The marinated fried seitan slices are exceptionally delicious and can thus be used wonderfully in various dishes as a vegan meat alternative. The seitan slices with colorful pepper and a shoyu marinade have a wonderfully strong aroma and taste wonderfully hearty and spicy. You can enjoy them in different ways, both fry and grill, combine wonderfully with other ingredients and use them for the most diverse recipes. Due to their round shape, the side slices can also be used to create the most delicious vegan or vegetarian burgers. For the production of the slices are used exclusively vegan and vegetable ingredients from controlled organic cultivation. Enjoy seitan at its best and in many variations - with the products of L'Herbivore! With seitan from L'Herbivore you can create delicious vegan and vegetarian dishes. Extraordinary seitan creations of different kinds provide variety. You can order the fried seitan slices from us in the variety Classico smoked. We also offer seitan strips with Mediterranean herbs. In addition, you can find marinated seitan from L'Herbivore in herb balsamic, colorful pepper and tomato malt beer varieties. But our online store not only offers vegan meat alternatives. You can also discover lots of products that you can combine with seitan from L'Herbivore: for example, cassava fritters, vegan cappelletti or delicious sauces and dips such as the barbecue sauce from Byodo or the spicy vegan aioli from bedda. Marinated slices of seasoned seitan for sautéing and grilling Ideal as a vegan alternative to meat with delicious consistency and fine taste Quick and easy preparation in just a few minutes Made from organic vegetable ingredients

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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Oktoberfest 5%

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L'Herbivore Seitan Burger, Organic, 160g

BBQ chill with a veggie spin Smoked on the BBQ or pan-fried – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan sausages, seitan mince or seitan fillet: L’Herbivore’s homemade products always make a good impression – with or without tasty BBQ sauce. Serve however you like it. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 160 Grams (€21.31* / 1000 Grams)

€3.41* €3.59*

Cheapest price/30 days: €3.41

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L'Herbivore Seitan Filet Colourful Pepper, Organic, 180g

BBQ chill with a veggie spin Smoked on the BBQ or pan-fried – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan sausages, seitan mince or seitan fillet: L’Herbivore’s homemade products always make a good impression – with or without tasty BBQ sauce. Serve however you like it. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Filet, Organic, 180g

BBQ chill with a veggie spin Smoked on the BBQ or pan-fried – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan sausages, seitan mince or seitan fillet: L’Herbivore’s homemade products always make a good impression – with or without tasty BBQ sauce. Serve however you like it. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Mince, Organic, 180g

BBQ chill with a veggie spin For vegan Bolognese or tasty burger patties – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan mince, seitan sausages or seitan fillet: L'Herbivore’s homemade products always make a good impression – Enjoy traditional AND vegan spaghetti or burgers now. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Sausages Classico, Organic, 180g

BBQ chill with a veggie spin Smoked on the BBQ or pan-fried – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan sausages, seitan mince or seitan fillet: L’Herbivore’s homemade products always make a good impression – with or without tasty BBQ sauce. Serve however you like it. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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L'Herbivore Seitan Sausages Five Herbs, Organic, 180g

BBQ chill with a veggie spin Smoked on the BBQ or pan-fried – these purely plant-based seitan specialities from L’Herbivore are so much more than just a meat alternative. With its spicy flavour accents, the Mecklenburg-based speciality food producer is setting standards that wow vegans and non-vegans time and time again. Whether seitan sausages, seitan mince or seitan fillet: L’Herbivore’s homemade products always make a good impression – with or without tasty BBQ sauce. Serve however you like it. Hand-crafted and homemade Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill. Vegan but hearty: more than a meat alternative Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts. Open to all: organic quality fresh from the shop counter If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.

Content: 180 Grams (€19.94* / 1000 Grams)

€3.59*

Cheapest price/30 days: €3.59

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Seitan specialities free from artificial preservatives and flavour enhancers

Seitan specialities from a monastery village in the heart of Mecklenburg: the L'Herbivore kitchen gets down to business creating vegan cuisine that covers everything from hearty classics with a veggie twist to tasty new creations. A mix of seitan and lupine, free from artificial preservatives and flavour enhancers. Seitan is protein-rich, low in salt and an outstanding alternative to meat when it comes to flavour and consistency – in the pan, in the oven or under the grill.

Vegan but hearty: more than a meat alternative

Both founders attach great importance to the stand-alone character of their products. These seitan-lupine creations are intended as far more than a mere substitute or an imitation of something else. They wanted to create the logical next step in the centuries-old tradition of vegan cuisine. That was what they had in mind when they created their seitan sausages, seitan mince and seitan fillet. All the products have a distinctive flavour like spring seitan with parsley pesto vegetable filling or winter seitan with fruit and nuts.

Open to all: organic quality fresh from the shop counter

If you want to find out more about the story behind L'Herbivore meat alternatives and how these are produced, call into the company’s own production kitchen in Dobbertin, which doubles up as a shop. Visitors can try out home-made specialities – served by the producers – before they reach the shelves of organic retail stores. This creates the feedback culture which is so valuable to L'Herbivore and enables it to combine experimentation with quality consciousness in such an inimitable fashion.