Velivery Test Shopware

Marinate or bread them, throw them on the grill or bang them in the pan! Do what you want - with the Vantastic Big Steaks from Vantastic foods! You like to use vegetarian or vegan meat alternatives when cooking? Then the delicious Big Steaks from Vantastic foods should not be missing in your kitchen. The textured soy patties are the undisputed all-rounders among soy meat products. There are so many different ways to prepare the soy steaks and create delicious dishes with them. An entire cookbook could easily be filled with all the possibilities. Yet the vegan Vantastic Big Steaks made from soy can be prepared in no time at all. Simmer them in hot vegetable broth for about 15 to 20 minutes until they reach the desired consistency. Then strain the soy steaks and gently squeeze them with your hands; and you're ready to use them however you like! For example, the Vantastic Big Steaks are great for marinating and pan-frying or grilling; or effortlessly prepare vegan cutlets by breading the soy steaks using a suitable vegan egg substitute. You can also turn the vegan patties into delicious roulades in no time at all. Just give them a try and be inspired! Vantastic Big Steaks made from soy - a must-have to fall in love with! The Vantastic Big Steaks made of soy are not only a particularly versatile product, but also incredibly practical. Since they are a dry product made from defatted soy flour, they have a relatively long shelf life. So it's no problem to always have a few soy steaks in reserve in the pantry. In addition, we offer the soy steaks for this reason not only in the 500 gram package, but also in the 5 kilogram storage box. With us, you can order the Vantastic Big Steaks from Vantastic foods online and have them conveniently delivered to your home. Discover also the other products made of soy meat from Vantastic foods! Vegan meat alternative made from soy Simply simmer in broth according to instructions and process as needed Practical and versatile as well as good shelf life food Taste of your choice: simply season or marinate as desired! Check out how to properly prepare your dry textured soya.