Falafel Bowl

Discover the delicious chips from Eat Real - tasty snacks for every palate! Just with the Knabberkram divide the spirits. Matter of taste just! But with the delicious chips from Eat Real you are on the safe side - because they are not only vegan, gluten-free, halal and kosher, but also taste insanely good. No one can resist! This makes the chickpea chips from Eat Real the ideal snack not only for cozy TV evenings alone, as a couple or with the whole family, but also for parties and other social events and celebrations, where, as is well known, very many different preferences regarding snacks can meet. That's where an all-rounder like Eat Real's crispy chips come in handy! The Eat Real hummus chips are made on the basis of chickpea flour and seasoned with sea salt. What's more, their shell-like shape invites you to dip them in a delicious dip. Spicy, crunchy, delicious - and just something different from conventional potato chips. Let the fine taste of the chips from Eat Real convince you and inspire friends and family with a snack of a special kind. Vegan and delicious - the crispy chips from Eat Real The vegan chips from Eat Real are a delicacy that you love to share with your loved ones. In our online store you can order this snack based on chickpeas not only from just one bag, but also in different varieties online. Also enjoy Eat Real's hummus chips in Sour Cream & Chives flavor. Various lentil chips and quinoa chips from Eat Real you will also find in our assortment. If you also want to stock up on sweet snacks that are vegan and can't be missed at any party, then be sure to order Vantastic foods' fruit grizzlies and colorful monsters. Crunchy chips based on lentils Fine flavored vegan snack without gluten The ideal snack for parties and other events For tasty and carefree enjoyment

Organic preserves – tinned goodness Beans, lentils and chickpeas have fans all over the world. They are nourishing, healthy and filling. That’s why they are so popular with vegans and in plant-based cuisine in general. Like Davert’s organic chickpeas. Hummus, salads and falafel are just a few examples of ways these on-trend pulses can be used. Our Velivery kitchen tip: drain and rinse the chickpeas and dry-fry briefly in a non-stick pan before further use (especially in hummus). Time-consuming soaking and prep can be dispensed with when using these organic preserves, saving time and effort. There’s a reason there are customers who insist on getting their lentil fix from tins only. Stock up now! Organic preserves from Davert at Velivery Davert has been an organic pioneer since 1984. You can now enjoy the convenience of tinned organic quality delivered direct to your home. It’s good to have something in the cupboards – not just for when surprise hungry guests make an appearance. As well as chickpeas, our range features lentils and haricot beans and the classic - organic kidney beans.

The versatility of tahini direct to your door Sesame paste – or simply tahini – is a real asset to any kitchen. This sustainably produced all-rounder of the highest organic quality from TerraSana is available to order here at Velivery. There are two versions of this delicious organic sesame puree: the subtle light and the strong dark version. The light paste is made from roasted and husked sesame seeds and the dark version from roasted, unhusked sesame seeds. Both tahini versions are made from 100% pure sesame, which is essential for quality. Here at Velivery, our customers use both versions of the organic paste in wide range of recipes. You should always give the tahini a good stir in the glass, because the naturally contained oil likes to settle. Originally from the Near to Middle East, tahini has long since found its way into many other cuisines. One reason for this is that, especially in a vegan or generally plant-based diet, the light to dark paste expands culinary horizons enormously. Take for instance the distinct richness it gives simple vegetables. Traditionally, sesame paste is used as an accompaniment to fried food and freshened up with a little lemon, water and herbs until a creamy sauce is formed. It’s an integral part of popular hummus and baba ghanoush recipes. Used in baking, the pure sesame puree gives dough a hearty touch and that aha! effect. But tahini is also a great way of adding typical nutty sesame notes to desserts. Many even enjoy eating it by itself, and it’s often used as a spread. Our Velivery tip: add a little tahini to toasted white bread and top it with fruity jam. Order this versatile delight and kitchen staple direct to your door with Velivery.