Ginger Mousse with Chocolate Sauce and Tuiles

The ideal choice for all baking lovers Spielberger Mühle stands for the highest quality standards. The wheat flour is carefully produced from selected wheat varieties and ensures excellent baking results. It is versatile: whether you want to bake bread, rolls, cakes or pastries, type 405 wheat flour is the basis for numerous delicious recipes. With its fine consistency, it is easy to work with and gives your baking creations a delicious texture. Recipe ideas: Classic white bread: Type 405 wheat flour is ideal for baking delicious homemade white bread. Best served fresh from the oven and enjoy the irresistible aroma in your own kitchen. Fluffy pancakes: Surprise your family with fluffy vegan pancakes at the weekend. The wheat flour ensures the perfect consistency and a delicious taste experience. Lemon poppy seed cake: Indulge your senses with a vegan lemon poppy seed cake. The type 405 wheat flour from Spielberger Mühle gives it the ideal texture, making it moist and light and airy at the same time. Treat yourself and your loved ones to the pleasure of home-baked delicacies by bringing Spielberger Mühle's type 405 wheat flour into your kitchen. With its vegan ingredient list and proven quality, it is the perfect choice for all your baking adventures.

Discover the Diamant Feinster sugar for your vegan baking recipes! Enrich your vegan baking creations with the incomparable taste of Diamant Feinster sugar. Our high-quality sugar is not only vegan, but also the ideal choice to conjure up your favorite recipes in your own kitchen. Now you can conveniently purchase it online and get inspired by new baking adventures! Inspiring baking recipes Find a wealth of delicious, vegan baking recipes on our website that are perfect for your Diamant Feinster Zucker. Whether you're looking for moist muffins, tender cakes, crispy cookies or fluffy pancakes, our recipes are carefully developed to guarantee you the best baking results. Bring variety into your kitchen with our recipes and inspire your family and friends.

The Vioblock - the new multi-talent in the kitchen! With the Vioblock from Violife you get a real universal talent for the vegan kitchen in the house. Whether you are simply looking for an alternative to butter or conventional margarine or whether you want to go for extensive cooking, frying and baking - the Vioblock does it all. Vioblock is made from vegetable oils and fats, making it great for preparing vegan dishes and plant-based diets. Since it also tastes really good on its own, you can just as easily use it as a spread as butter or margarine and enjoy it. Violife's vegan spread is made with a base of coconut oil, sunflower oil and canola oil. However, the Vioblock also contains a whole range of added vitamins: vitamin B12, folic acid, as well as vitamin D2, B1, B2 and B6. The Vioblock: the tasty, palm oil-free and vegan butter alternative from Violife Much pleasure already at the first stroke - that gives you this deliciously tasty vegan butter alternative from Violife. Discover the quality and fine taste of the Vioblock - just order it conveniently online in our store and let us deliver it chilled to your home. Violife's vegetable-based spread will not disappoint you - and will support you in any baking, frying and cooking endeavor. And you can also enjoy it as a bread topping, for example in combination with some chives and a delicious vegan cheese alternative like Violife's cheddar-flavored slices or our vegan salami alternative, Vantastic Sim Sala Mi. Vegan butter alternative based on vegetable fats and oils Gluten-free spread without palm oil or preservatives With the Vioblock everything runs like clockwork - even when baking, frying & cooking! Smooth pleasure and delicious bread topping

The secret of this organic frying oil lies in the use of high oleic sunflower seeds. This is a special type of sunflower with a particular high content of oil acid, which is a mono-unsaturated fatty acid. This content may make up to 70 % and is therefore responsible for withstanding even high temperatures.

The delicious vegan alternative to whipped cream based on vegetable fat Does whipped cream simply go with a piece of cake? Not necessarily, because alternatively you can also reach for a vegetable product from Schlagfix. The vegan whipped cream from Schlagfix is made with vegetable fat, is light and airy, really delicious - and puts the icing on the cake in a vegetable way. Of course, you can also use it to refine your coffee, sundaes, hot chocolate and many other treats. Universal whipped cream is a delicious vegan alternative to unsweetened whipped cream, which is wonderful to whip. It is not sweetened with additional sugar and can therefore be used not only in baking and preparing desserts, but also in cooking savory dishes. In soups, sauces or stir-fry dishes, the universal whipping cream provides that extra portion of creaminess. But also for all those who simply prefer their vegan cream alternative to be as little sweet as possible, the universal whipping cream from Schlagfix is perfectly suitable. Unopened, the whipped cream can also be kept unrefrigerated. Creamy topping & delicious decoration: Schlagfix whipped cream Whether for sweet desserts, coffee & cakes or for cooking: With the plant-based whipped cream products from Schlagfix, you always have a vegan cream alternative ready for any occasion. Whether it's the universal whipped cream or the sweetened whipped cream in a tetra pack, the ready-to-spray whipped cream or the vegan chocolate dream in a spray can: each of the light and airy delicacies from Schlagfix will enchant you with its delicious taste. If you're looking for delicious pastries made from plant-based ingredients to go with your coffee or tea, our online store also has a diverse selection to offer you. With the vegan baking mixes from Bauckhof, for example, you can conjure up delicious chocolate cake, brownies or a vegan cheesecake alternative in no time at all. And if you're in a hurry, Vantastic Cookies Oat Chia or Vantastic foods Nut Cookies are a delicious idea! Vegan alternative to cream Based on vegetable ingredients Wonderful creamy consistency, delicious taste Ideal as a vegan alternative to whipped cream made from milk

The plant based magic ingredient Agar agar is a plant-based gelling agent obtained from red algae. This substance has established itself in vegan cuisine as a popular alternative to animal gelatine products. For vegans who want to avoid animal products, agar agar is a versatile and effective way of gelling food. In contrast to gelatine, which is made from animal collagens, agar agar is obtained by extraction from red algae, in particular various species of the genus Gelidium and Gracilaria. These algae are mainly cultivated in Asian countries, but also in other regions of the world. Agar agar has the remarkable property of gelling at room temperature, which makes it an extremely effective thickening and gelling agent. It is widely used in the preparation of desserts, jellies, puddings, jams and other sweets. In addition, agar agar is also used in savory dishes, for example in the preparation of vegetarian or vegan aspic dishes. Dosage: 1 heaped teaspoon (3.5 g) corresponds to approx. 6 sheets of gelatine and gels 500 ml of liquid. Adjust the dosage depending on the desired firmness. Preparation for warm mass: Stir 3.5 g agar agar with 100 ml liquid until smooth. Then stir into the remaining liquid and simmer gently for 2 minutes while stirring. Then leave to gel in the fridge for 3 hours. Preparation for cold dishes: Stir 3.5 g agar agar into 100 ml liquid until smooth and simmer gently for 1 minute while stirring. Allow to cool slightly, then gradually add the cold ingredients and stir in. Leave to gel in the fridge for 3 hours. Makes vegans' hearts beat faster This is an apt description of the Biovegan range. The name says it all. Whether it's egg or cream substitutes, cheese alternatives, puddings and desserts or baking mixes, falafel and hummus dips - all ingredients are always 100% organic, 100% vegan and 100% delicious. So even if you want to eat a conscious, purely plant-based and organic diet, you don't have to go without anything. On the contrary: Biovegan products will make your taste buds happy all round. Without any animal ingredients. Biovegan leaves nothing to be desired But first things first. What does Biovegan have to offer? Let's start with the essentials: Cheese alternatives and egg substitute products in organic quality for baking, cooking and simply enjoying. Because whatever was hard to get vegan on the table, Biovegan makes it easy and delicious - whether scrambled eggs, omelettes or a delicious cheese sauce. Bread, baking and bourbon vanilla Bread baking mixes that are not only organic, vegan, gluten-free and sometimes even yeast-free? Biovegan has them all. Popular classics and exotic specialties to make yourself. From grainy Viking bread to airy ciabatta and hearty crusty bread. From cakes and brownie creations panna cotta dreams and puddings. The aromatic bourbon vanilla products are a very special feature. The "VanillAMI" cooperative with vanilla farmers from Madagascar is committed to sustainable vanilla cultivation as well as social and ecological engagement. The Biovegan Bourbon vanilla is also Rainforest Alliance certified. Meals - quick, delicious and vegan Roast patties, falafel and hummus are also on the menu at Biovegan. This means that hearty, spicy meals in the vegan tradition are no longer a problem to prepare at home. What else is there to say? Simply order online, try it and let Biovegan convince you all along the line.

Organic vegan chocolate from Ghana with 80% cocoa content The dark chocolate from fairafric is something very special - and not only because it tastes excellent. These delicious cocoa bars are namely "made in Ghana"! That's right: Instead of just sourcing the raw materials from Africa under fair conditions, fairafric has gone one step further and produces its chocolate entirely in the West African state. From the cultivation of the organic cocoa to the packaging of the finished bars - the entire production takes place in Ghana. In this way, the manufacturer actively strengthens the country's value creation and creates local jobs outside agriculture as well. The result can be seen: The dark chocolate from fairafric tastes simply fantastic, is made from ingredients from controlled organic cultivation and is also vegan. What more could you want!? Get the tasty chocolate pleasure of fairafric Give yourself the very special snacking pleasure with the dark chocolate from fairafric. In our online store you can order the vegan organic chocolates from fairafric in different varieties. The dark chocolates with 70% cocoa content are available from us in the varieties pure, with cocoa chips and with tigernut & almond. The variant with 80% cocoa content is available pure and with fleur de sel. There is the right chocolate variety for every palate. If that's not chocolatey enough for you, then enjoy a delicious chocolate oat drink from bedda with your chocolate bar. Prefer something salty and organic? How about the crunchy lentil chips or delicious quinoa flips from Heimatgut? In our assortment you will also find all kinds of other products for snacking and nibbling - with sweet, salty or chocolatey taste. Bitter chocolate for excellent cocoa enjoyment Made in Ghana from Ghanaian cocoa Vegan, organic and climate neutral One bar equals 80g of chocolate